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Christmas Menu

On Friday, December 24th we’ll be serving a Christmas menu for pick-up between 12-5pm. All orders must be placed by Tuesday, December 21st. Limited orders are available.
To place your order email hello@thatsitcafe.com or call 604-225-9398.
Your choice of a starter soup OR salad
Soup: Leek, Potato & Celery Root Bisque

Winter Greens: Orange Red Beet, Avocado, Tomato, Pickled Cucumber, Milner Valley Goats Feta, Toasted Pumpkin Seeds, Miso Ginger Dressing

JD FARMS TURKEY* (Minimun order of 2)$39 per person
Oven Bag Roasted Stuffed Turkey Breast
+
Turkey Leg a l’ Estragon
Braised Turkey Leg & Thighs in White Wine, Crème Fraiche & Tarragon
French Country Bread, Fort Langley Cranberries, Gruyere Cheese Stuffing
Roasted Shallot & Sage Pan Jus
Apple Cranberry Chutney
Garlic & Butter Whipped Yukon Gold Mashed Potato
Maple Syrup Glazed Carrots, Coriander

OR

HOPCOT FARMS PRIME RIB** (Minimum order of 10)$88 per person
10oz prime rib, Port Wine Jus, Roasted Shallots, Horseradish
Garlic & Butter Whipped Yukon Gold Mashed Potato
Maple Syrup Glazed Carrots, Coriander

Add-On: Desserts

House Made Pumpkin Cheesecake, Rum Cherries7.00
Mousse au chocolat | Belgium 70% Cacao Couverture, Raspberry Coulis8.00

*JD Farms is part of the Global Animal Partnership. Their Turkeys are, fresh, free run, antibiotic free with no animal by-products and fed non – GMO grain

**Hopcott Beef is naturally raised and has no added hormones, steroids, or antibiotics. The prime rib is dry aged for 28 days.